The present chapter describes some of the most promising applications of microwave reflectometry (MR) for monitoring and sensing purposes in the agrofood industry. The present chapter focuses on three specific applications in which MR is employed for monitoring purposes in the agrofood industry. In particular, the following applications are considered: 1. Moisture measurement of granular agrofood materials; 2. Quality control of vegetable oils; 3. Monitoring of dehydration process of fruit and vegetables.
"Microwave Reflectometry for Sensing Applications in the Agrofood Industry", contained in "Smart Sensors for Industrial Applications"
CATALDO, Andrea Maria;DE BENEDETTO, EGIDIO;CANNAZZA, GIUSEPPE
2013-01-01
Abstract
The present chapter describes some of the most promising applications of microwave reflectometry (MR) for monitoring and sensing purposes in the agrofood industry. The present chapter focuses on three specific applications in which MR is employed for monitoring purposes in the agrofood industry. In particular, the following applications are considered: 1. Moisture measurement of granular agrofood materials; 2. Quality control of vegetable oils; 3. Monitoring of dehydration process of fruit and vegetables.File in questo prodotto:
Non ci sono file associati a questo prodotto.
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
